Day 3: Your favourite sammich

I know this is gonna sound weird (following on from yesterday’s prompt)…

But my favourite sandwich is a raw mushroom sammich.

That’s it.

Just bread, butter, and sliced raw mushrooms.

I don’t remember when I started making them—probably as a teenager when there was nothing else to eat that appealed because I was vegetarian and my family was not.

They’re great. I understand why people look at me strangely, but I love them. They kind of remind me of cold chicken sandwiches back before I was vegetarian. Not sure why.

Possibly because everything tastes like chicken…

Anyway, set a timer for 5 minutes and write about your favourite sammich. Not just the sammich, but why you love it.

When you first made and ate it.

What it means to you—if anything—other than a means of inserting calories into your body.

And how, if it’s a bit weird, you’d persuade someone else to try it.

Happy writing!

TTFN,

Vicky

p.s. Connect with me on Instagram and share your experience with the community. Share your writing if you want to—we'd love to read it! Tag @tinybeetlesteps and follow the hashtags #moxieAPRIL and #tinybeetlesteps

p.p.s. If Instagram isn't your thing, you can also find me on LinkedIn and Twitter, and use those hashtags there too!


Notes in the Margin

Sign up below for regular emails on creative writing, indie publishing, and the wonders of books.

About the Author Vicky Fraser

>